Seasonal brunch, hand-crafted coffee, and home-baked pastries in the heart of Manchester's Northern Quarter. A table worth getting up early for.
The Ivy Table was born from a simple belief: mornings shouldn't be rushed. We opened in Manchester's Northern Quarter in 2019 with a commitment to seasonal, honest food made with ingredients you can actually name.
Everything on our menu is made in-house, from the house granola to the slow-proved sourdough. We work with local farms and suppliers — the names on our specials board are real people we know personally.
From lazy Sunday brunches to seasonal menu launches — there's always something worth getting out of bed for.
Extended brunch service with live acoustic music, bottomless coffee and a special Sunday menu.
Bring your knitting, sketchbook, or laptop. Table service, no time limit, peaceful atmosphere.
Be the first to try our summer menu — exclusive tasting portions, meet the chef, complimentary welcome drink.
"Absolutely stunning café. The smashed avocado is the best I've had in Manchester. The interior is gorgeous — I've already recommended it to everyone I know."
"Came for coffee, stayed for two hours. The flat white is perfect and the buttermilk pancakes are incredible. Staff are warm and attentive."
"Beautiful space, beautiful food. The granola bowl is so fresh and the oat matcha latte is hands down the best in the city. Will be back weekly."
"Lovely spot for a quiet brunch. The Victoria sponge was exceptional — clearly made with care. Would love to see more evening events."
Walk-ins are always welcome, but reservations are recommended on weekends. We hold tables for 15 minutes — please let us know if you're running late.
We'll confirm your booking within 2 hours.